Chickpea & Cucumber Salad
A protein-rich, crunchy salad perfect for a light lunch.
Ingredients:
- 1 cup canned chickpeas, rinsed and drained
- 1 cup cucumber, diced
- 1/4 red onion, finely chopped
- 1 tbsp fresh lemon juice
- 1 tbsp olive oil
Salt and pepper to taste
Fresh parsley, chopped
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